Lebanese knows a manoushe no matter how far they are from home. A manoushe is the simplicity of food with a shared popularity and a strong heritage that makes it such a cultural and culinary jewel.
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Lebanese knows a manoushe no matter how far they are from home. A manoushe is the simplicity of food with a shared popularity and a strong heritage that makes it such a cultural and culinary jewel.No matter the occasion, the manoushe has always been a part of our life, whether at a family breakfast, an afternoon gathering with friends or at a neighborhood party.
We are a pastime favorite made from nature’s best ingredients. Rolled out on wooden boards that have been slightly burnt by the flames of the old brick oven. We come in different shapes and sizes and even in different flavors. We are created to take you back in time to the days of the old bakeries.
To make you remember how you used to stand in line waiting to get your hands on a hot and cheesy manoushe. It is the taste and smell of home. We speak the language of Lebanese tradition yet we infuse it with our own modern twist. This is who we are; this is Man’oushe Street. Man’oushe Street is a tasty delight for all lovers of tradition and good food.
Man'oushe Street is about a return to a healthier simplicity. It is a return to ingredients produced as they were for most of human history and a return to cooking from scratch for maximum freshness.
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